Fruit Sterilizing Machine

Fruit sterilization could be in various solutions. Colead provides our clients with pasteurization, blanching, chemical preservation, UV sterilization, oxygen sterilization and water catalyst sterilization. Our engineers always fully consider each client`s special request to give the best solutions. With better fruit sterilization process, better shelf life is absolutely kept with more sanitation. 

Washed and sterilized fruits and vegetables are suitable for direct consumption.

Advantages:

* Degradation of pesticides: It can degrade the residual pesticides in fruits and vegetables.
* Fruit and vegetable preservation: It can kill bacteria in fruits and vegetables, inhibit the growth of bacteria, and keep fruits and vegetables fresh.
* Purify water quality: It can remove harmful substances such as odor, bacteria, heavy metal ions, and various organic impurities in water.

All machines are made of stainless steel and can be seamlessly integrated into a Vegetable Processing Line together with our other machines.